'Discover the SECRETS of British Indian Restaurant Style Curry!

Which 'Key Secret' ingredients unlock that Takeaway & Restaurant taste!!
How to recreate your favourite curries in around 10 minutes!
All about the Biggest 'Key' - The Gravy and how to cook it right! I have dedicated a whole chapter to this subject with 3 Base Gravy recipes and 2 brand new videos exclusive to this book!
How to make perfect Pillau rice every time with our Guaranteed results recipe!
How an English guy with very little professional training managed to crack the secrets of the British Indian Restaurant Trade and open his own Curry Takeaway business.
How you too can make money cooking curry

Buy Book 1 for only £7.99

CLICK BUY NOW & AN INSTANT DOWNLOAD LINK WILL BE SENT TO YOUR PAYPAL REGISTERED EMAIL

'Enjoyed Part1- Now Take your Curry Cooking to the Next level!'

ALL THIS FOR ONLY- £8.99!!

CLICK BUY NOW & AN INSTANT DOWNLOAD LINK WILL BE SENT TO YOUR PAYPAL REGISTERED EMAIL

"There will be no more BIR curry books after this one- this is it..." - Julian

THIS EBOOK IS CRAMMED FULL OF RECIPES- KNOW HOW-INSIGHT-SHORTCUTS-SECRETS, IN FACT DOUBLE THE AMOUNT THAT
WERE IN MY FIRST EBOOK-

27 New Videos links exclusive to this Ebook
Top Tip' Boxes and INSIDER TIPS AND KNOW- HOW THAT MAKE THE DIFFERENCE
How do you cook restaurant style curry in your home kitchen? - This books shows you how.
3 New Base Gravy recipes including a Pakistani one that you probably haven't seen before
Features Pakistani BIR dishes that in my opinion are the BEST tasting curries of all!
Want to learn how to cook perfect Pillau Rice? Adey reveals his "No Measurement needed Fool proof recipe'
Find out How to cook a BIR Style curry in 4 minutes flat- don't believe me? Buy this ebook and find out!
Adey reveals his Korma Sauce recipe- which I have never seen anywhere else- it will blow you away!
Staff Curries- these curries are becoming more and more popular. Recipes & Videos in this ebook